My homemade chili powder is an awesome, simple blend of herbs and spices. You’ll never buy the commercial stuff again!
Prep Time:
5 mins
Total Time:
5 mins
Servings:
6
Ingredients
- 2 tablespoons paprika
- 2 teaspoons oregano
- 1 ½ teaspoons cumin
- 1 ½ teaspoons garlic powder
- ¾ teaspoon onion powder
- ½ teaspoon cayenne pepper, or to taste (Optional)
Directions
Gather the ingredients.
Whisk paprika, oregano, cumin, garlic powder, onion powder, and cayenne pepper together in a bowl. Store refrigerated in an airtight container.
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Recipe Tip
Paprika is a pepper and should be refrigerated for maximum shelf life and potency.
Nutrition Facts
| Calories14 | |
|---|---|
| Total Fat 1g | |
| Saturated Fat 0g | |
| Sodium 2mg | |
| Total Carbohydrate 3g | |
| Dietary Fiber 1g | |
| Total Sugars 1g | |
| Protein 1g | |
| Vitamin C 2mg | |
| Calcium 19mg | |
| Iron 1mg | |
| Potassium 84mg | |
