This holly berry fizz cocktail is vibrant, fragrant, and brings a sophisticated twist to your holiday celebrations with its balance of sweet and floral notes.
Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
Ingredients
- 1 fluid ounce pomegranate juice
- 1 fluid ounce elderflower liqueur, such as St-Germain®
- 4 fluid ounces chilled prosecco
- fresh pomegranate arils, for garnish
- rosemary sprig, for garnish
Directions
Add pomegranate juice and elderflower liqueur to a champagne flute. Top with prosecco, pouring gently to preserve the bubbles.
Drop in a few pomegranate arils and garnish with a sprig of rosemary.
Nutrition Facts
| Calories235 | |
|---|---|
| Total Fat 0g | |
| Saturated Fat 0g | |
| Cholesterol 0mg | |
| Sodium 12mg | |
| Total Carbohydrate 25g | |
| Dietary Fiber 0g | |
| Total Sugars 19g | |
| Protein 0g | |
| Vitamin C 1mg | |
| Calcium 17mg | |
| Iron 0mg | |
| Potassium 178mg | |
