You can’t go wrong with these savory zucchini and cabbage patties as a side dish or snack. The surface is crispy and the interior is delicate, and they’re bursting with the healthy tastes of zucchini, herbs, and cabbage. Ideal for a light lunch, snack, or side dish! What Makes This Recipe So Delicious These patties … Read more
This delicious cauliflower steak dish is topped with a savory mixture of onions, carrots, and optional tuna, then finished with melted mozzarella cheese. Perfect as a hearty main dish or a flavorful side. Preparation Time Total Time: 45 minutes Prep Time: 15 minutes Cook Time: 30 minutes Ingredients For the Cauliflower Steaks: 1 large head … Read more
If you’re looking for a naturally sweet and delightful treat, watermelon honey is the perfect choice. Made with just one ingredient – watermelon – this sugar-free syrup is easy to prepare and incredibly versatile. Use it as a natural sweetener for your drinks, desserts, or even as a glaze for meats. Let’s dive into this … Read more
Have you ever wondered how Chinese cuisine features remarkably tender beef even when using cuts that are typically tough? The answer lies in a traditional tenderizing method that transforms even the toughest beef into succulent, melt-in-your-mouth delights. Long held by Chinese cooks, this secret involves using simple, natural ingredients to break down the proteins in … Read more
Asparagus and eggs make the best spring breakfast or a beautiful light lunch. Asparagus is cooked in à pan with a little oil and topped with two eggs. 5 mins Cook Time : 10 mins Total Time : 15 mins Servings: 1 Ingredients 1 tablespoon olive oil 1 garlic clove, finely chopped 8 thin-stemmed asparagus stalks, trimmed 2 large eggs salt … Read more
This 4-ingredient egg avocado toast, topped with chopped hard-boiled egg and sprinkled with everyhing bagel seasoning, makes a satisfying breakfast or lunch in just minutes. 5 mins Total Time: 5 mins Servings: 1 Ingredients 1 slice sourdough bread, toasted 1/2 cup mashed Haas avocado 1 large hard boiled egg 1 teaspoon Everything Bagel Seasoning Directions Smear mashed avocado on toast. Sprinkle with everything … Read more
This barbacoa recipe cooks the beef in a flavorful barbacoa sauce in the slow cooker until it’s fall-apart tender and easy to shred. It’s similar to what you’d get at Chipotle’s and perfect for nachos, tacos, and burritos. Ingredients 1 (3 pound) beef chuck roast, cut into 6 to 8 chunks salt and ground black pepper to … Read more
Ingredients 2 tablespoons olive oil ½ teaspoon smoked paprika ½ teaspoon garlic powder For the Squash Bites 1 medium butternut squash, peeled and cut into 1-inch cubes Salt & pepper, to taste 2 tablespoons cornstarch (for extra crispiness) For the Hot Honey Feta Drizzle ¼ cup honey ½ teaspoon red pepper flakes (adjust to taste) … Read more
💞 Imagine waking up to the aroma of sizzling garlic, ripe tomatoes caramelising gently in olive oil, and the creamy richness of eggs folding together with delicate flakes of tuna. This dish is not your everyday omelette — it’s a celebration of flavours from the sea and garden, all in one pan 🐟🍅. In just … Read more
🍆 Tender roasted aubergines, kissed by golden olive oil, become the perfect canvas for a Mediterranean symphony of flavours. The moment you slice through, you discover soft flesh that almost melts under your fork. Add to this the sweetness of cherry tomatoes, gently sautéed with garlic and basil until they release their fragrant juices. Then … Read more