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Ingredients3 eggsSalt450 grams (1 lb) of spinach1 red onionVegetable oil2 cloves of garlic200 grams (7 oz) of feta cheeseParsleyOlive oilBreadcrumbsMust express something to keep getting my recipes… Thank you  

Crème Anglaise “Vanilla Custard” is a basic pastry recipe, a creamy sauce more liquid than pastry cream “crème pâtissière”. It’s one of the recipes you’ll need to master if you love baking. This cream is used in many recipes, such as Bavarian cream and ice creams, among others. It is renowned for making tasty, airy chocolate mousses, as in my 3 … Read more

Eggs have long been a breakfast staple, but in recent years they’ve gained a reputation as a nutrient powerhouse. Many people wonder: Is it safe to eat eggs every day? If you sit in your doctor’s office during your annual health checkup, this is what you might hear. 1. The Good News: Eggs Are Nutrient-Dense … Read more

Ingredients:1. 1 lb ground beef2. 1/2 cup breadcrumbs3. 1/4 cup ketchup4. 2 tbsp Worcestershire sauce5. 1 tbsp smoky bourbon BBQ sauce6. 1 tsp garlic powder7. 1/2 tsp salt8. 1/4 tsp black pepper9. 8 slices of bacon10. 2 cups mashed potatoesDirections:1. Preheat the oven to 375°F.2. In a large bowl, mix the ground beef, breadcrumbs, ketchup, … Read more

Ingredients:For the Crust:1 ½ cups (150 g) graham cracker crumbs (or digestive biscuits, crushed)¼ cup (50 g) granulated sugar½ cup (115 g) unsalted butter, meltedFor the Cheesecake Filling:24 oz (680 g) cream cheese, softened1 cup (200 g) granulated sugar3 large eggs1 teaspoon vanilla extract½ cup (120 ml) sour cream2 tablespoons all-purpose flourFor the Peach Layer:3 … Read more

Ingredients:Cheddar Bay Stuffed Biscuit:1 package Cheddar Bay Biscuit Mix1 tsp garlic powder1 tsp Italian seasoningCrab Filling:1 pound lump crab meat, fully cooked¼ tsp paprika½ tsp onion powder½+ cup mayonnaise1 tbsp mustard½ sleeve Ritz crackers, crushed1 cup grated Parmesan cheeseLemon Butter Sauce:1 tsp lemon juice2 tbsp melted butterInstructions:Prepare Biscuit Mix: Make the Cheddar Bay Biscuit mix … Read more

    1 Cup butter1 Cup sugar1 Cup packed brown sugarCream together and add 2 eggs.Add: 1 tsp vanilla, 1 tsp baking soda, 1/2 tsp salt, 1/2 tsp baking powder, 2 cups flour and 2 Cups old fashioned rolled oats.After all is blended add 2 Cups of chocolate chips & walnuts to taste.Drop by large … Read more

Ingredients: Roasted chicken breast (sliced) Sliced avocado Roasted cherry tomatoes Soft-boiled eggs Red onion slices Kalamata olives Crumbled feta cheese Cooked couscous Fresh herbs + olive oil drizzleSteps to Make:Cook couscous and fluff with a forkRoast cherry tomatoes and chicken with herbsBoil eggs to your preferred donenessAssemble everything into a bowlDrizzle with olive oil and sprinkle herbs on top!  

No Soil Needed: A Beginner’s Guide to Growing Ginger in Water Growing ginger without soil is not just possible—it’s surprisingly simple and satisfying. Whether you’re limited on space or just curious about hydroponics, this beginner-friendly method allows you to cultivate fresh ginger right in your kitchen. 🪴✨ What You’ll Need Ginger Rhizome: Choose fresh, organic ginger … Read more

Wash all produce thoroughly. Slice the lemon and cucumber into thin rounds. Add everything to a large pitcher or jar. Pour in cold water and stir well. Let it infuse in the fridge for at least 2 hours — or overnight for best flavor. Strain or sip as is. Refill water as needed! How to … Read more