Uncategorized

Ingredients 2 (10 ounce) packages frozen chopped spinach ½ cup water ¼ cup butter 2 tablespoons all-purpose flour 2 tablespoons chopped onion ½ cup evaporated milk 6 ounces processed cheese spread with jalapeño  (such as Velveeta), diced ¾ teaspoon celery salt ¾ teaspoon garlic salt 1 teaspoon Worcestershire sauce ½ teaspoon black pepper ¼ teaspoon cayenne pepper, or to taste salt to taste Directions Place frozen spinach and water in a saucepan over high heat; bring to a full … Read more

This spice cake was inspired by a recipe from one of my mom’s old cookbooks. It was my great-grandpa’s favorite cake, and I used to make it for him all the time. It’s a simple cake that’s not too sweet, and has a rather strong spice flavor. Err on the side of underbaking the cake … Read more

Ingredients Cake Ingredients 2 1/2 cups boiling water 2 cups quick cooking oats 1 cup butter or margarine 2 cups sugar 2 cups brown sugar 2 teaspoons vanilla 4 eggs 3 cups all-purpose flour 2 tsps. baking soda 1 tsp salt 1 1/2 tsps. cinnamon 1/2 tsp. nutmeg Frosting Ingredients 1 cup butter melted 2 cups brown sugar 6 tablespoons half and half or can use evaporated milk 1 cup chopped or broken walnuts can use pecans 3 cups shredded or flaked sweetened coconut Instructions Preheat oven to 350. Pour … Read more

  Ingredients:  Flour tortillas Cooked ground beef Shredded cheddar cheese Garlic powder Chopped parsley (optional) Salsa &  sour cream for dippingSteps:1. Heat a skillet over medium heat and lightly oil it.2. Place a tortilla in the skillet, layer beef, cheese, and seasonings.3. Fold in half and cook until golden brown, flipping once.4. Slice into wedges and sprinkle with fresh parsley.5. Serve … Read more

  Ingredients:  Ricotta cheese Ground beef Italian seasoning Marinara sauce Garlic (minced) Salt & pepper Fresh parsley Mozzarella cheese Manicotti pasta shellsSteps:1. Sauté ground beef with garlic, salt, pepper, and Italian seasoning.2. Mix cooked beef with ricotta cheese.3. Stuff the manicotti shells with the beef-ricotta filling.4. Layer marinara sauce in a baking dish, arrange stuffed shells, top with more sauce and mozzarella.5. Bake … Read more

   Ingredients:1 can (14 oz) sweetened condensed milk1/2 cup lemon juice (freshly squeezed for best flavor)2 large eggs1/4 cup melted butter1/2 cup self-rising flour1 teaspoon vanilla extractZest of 1 lemon Instructions:Preheat the Oven:Preheat your oven to 350°F (175°C).Grease a standard muffin tin or line it with cupcake liners.Mix the Wet Ingredients:In a large bowl, whisk together … Read more

These crispy and savory Cabbage Fritters are a simple yet satisfying dish that can be served as a side, a light meal, or a delicious appetizer. The combination of tender shredded cabbage, sweet onions, and aromatic garlic, all bound together in a light, crispy batter, makes for a delightful and easy-to-make treat. Crispy Cabbage and Egg Fritters … Read more

This Central Valley Chicken recipe is a comforting and flavorful skillet meal inspired by hearty homestyle cooking. Tender chicken pieces are seasoned with a blend of aromatic spices, seared to golden perfection, and then simmered in a rich, savory tomato sauce with bell peppers and onions. It’s an easy-to-make, one-pan dish that is perfect for a satisfying … Read more

We enjoy avocados on toast, in salads, and in guacamole. But what happens to the pit once the flesh is eaten? In the trash! And yet… this little brown, rough heart is full of often-overlooked qualities. Avocado pits include antioxidants, fiber, and have skin and body benefits. They deserve a place in your wellness routine. … Read more

Can Some Vegetables Really Cause Cancer? Unmasking the Myths and Knowing the Facts In the age of social media, we often come across alarming headlines such as: “These 3 vegetables have a high risk of causing cancer. Know early to avoid them!” These types of statements, often accompanied by sh0cking images or bold red text, … Read more