Smoother, firmer skin with a visible reduction in fine lines and wrinkles.
Increased hydration and softness thanks to the moisturizing properties of honey.
A more even complexion and a reduction in minor imperfections thanks to the vitamin C in lemon.
Enhanced natural radiance for a younger, brighter complexion.
Tips and Variations
Here are some additional tips and variations to try to personalize your homemade anti-aging cream and adapt it to your specific needs:

Nighttime Use: It is essential to use this cream only at night, as lemon can make your skin more sensitive to the sun. If you use it during the day, be sure to apply sunscreen.
Sensitivity Test: Before applying the cream to your entire face, test it on a small area of skin (such as the inside of your arm) to ensure it does not cause irritation or an allergic reaction. Optimizing the effects: Complement the use of this cream with good daily hydration (drink plenty of water) and a diet rich in fruits and vegetables, which are important sources of vitamins and antioxidants.
Adding essential oils: For extra hydration and benefits, you can add a few drops of rosehip, lavender, or tea tree essential oil to the mixture.
Adjusting the quantities: If you have sensitive skin, you can reduce the amount of baking soda to half a teaspoon.

Frequently Asked Questions
Next, I will answer some frequently asked questions about this natural beauty recipe.

Can I store the leftover cream?

Yes, you can store it in an airtight container in the refrigerator for up to one week. Remember to write the preparation date on the container.