Natural Biotin Powder: Get New Hair in Bald Patch, Extreme Hair Growth

Bald patches, thinning strands, and stubborn hair fall can be distressing, but nature offers some of the most powerful hair regrowth remedies—straight from your kitchen and garden. This Natural Biotin Powder is a nutrient-packed blend of seeds, herbs, and flowers that deeply nourishes the scalp, stimulates dormant hair follicles, and promotes extreme hair growth.

By combining time-tested Indian ingredients like jeera, methi, kalonji, curry leaves, along with hibiscus and flaxseeds, you get a formula rich in natural biotin, amino acids, and omega fatty acids—all essential for faster, thicker, and healthier hair growth.

Ingredients Required
You’ll need the following 9 powerhouse ingredients:

Jeera (Cumin Seeds) – Rich in antioxidants and minerals, improves scalp blood flow and fights scalp infections.

Rai (Mustard Seeds) – Packed with omega-3 fatty acids and protein to repair damaged follicles.

Methi Dana (Fenugreek Seeds) – Contains nicotinic acid and protein to prevent hair fall and boost regrowth.

Saunf (Fennel Seeds) – Enhances hair texture and natural shine.

Kalonji (Black Seeds) – Stimulates follicles and reverses thinning.

Curry Leaves (Fresh or Dried) – Prevents premature greying and strengthens roots.

Why You Should Never Throw Away Papaya Seeds Again: The Hidden Health Powerhouse
Why You Should Never Throw Away Papaya Seeds Again: The Hidden Health Powerhouse
Amla (Gooseberry Powder or Dried Pieces) – High in Vitamin C, boosts collagen and thickens strands.

Hibiscus Petals (Fresh or Dried) – Known as the “botox plant” for hair, it promotes new hair growth, deep conditions, and prevents breakage.

Flaxseeds (Alsi) – Loaded with omega-3 and vitamin E to nourish hair shafts and reduce scalp inflammation.

Procedure
Cleaning the Ingredients – Lightly rinse all seeds (jeera, rai, methi, saunf, kalonji, flaxseeds) to remove impurities. If using fresh curry leaves or hibiscus petals, wash and pat dry completely.

Sun-Drying – Spread all rinsed seeds, curry leaves, hibiscus petals, and amla pieces on a clean cotton cloth. Sun-dry for 1–2 days until completely moisture-free.

Roasting (Optional but Recommended) – Dry roast each ingredient separately on a low flame for 2–3 minutes to remove residual moisture and enhance their potency.

Grinding – Combine all ingredients in a clean grinder and blend into a fine powder. Sieve for a smooth texture.

Storage – Store in an airtight glass jar, away from moisture and sunlight to retain freshness for up to 6 months.

 

 

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