Seafood recipes you must try it for sure , 5 amazing and delicious ideas

Ingredients:

• Fish fillets (marocain: merlan, dorade…)

• Charmoula: garlic, parsley, coriander, paprika, cumin, lemon, oil

• Vegetables: peppers, potatoes, carrots

Instructions:

1. Marinate fish in charmoula 30 minutes.

2. Layer vegetables + fish in a tajine or baking tray.

3. Cook on low heat until tender.
   ✔ Authentic Moroccan flavor.

ENJOY