When life is racing at full speed, having a shortcut to your hubby’s favorite meal is like unlocking a dinner-time power-up. This fuss-free version delivers the same bold, satisfying flavors he craves—with zero culinary stress. Perfect for weeknights when you’re low on time but high on love, this is your go-to trick for keeping everyone smiling around the table.
Cheesy Beef & Veggie Skillet – The Express Edition
This streamlined skillet dish captures all the savory magic of his ultimate comfort food without tying you down in the kitchen. Whether it’s cheesy, meaty, or veggie-packed—this one-pan wonder hits all the high notes in under 30 minutes.
Ingredients
| Ingredient | Amount |
|---|---|
| Ground beef or steak strips | 1 lb |
| Olive oil | 1 tablespoon |
| Onion, diced | 1 small |
| Red bell pepper, sliced | 1 |
| Frozen mixed vegetables (peas, carrots, corn) | 1 cup |
| Garlic powder | 1 teaspoon |
| Onion powder | 1 teaspoon |
| Paprika (or smoked paprika) | 1 teaspoon |
| Salt and pepper | To taste |
| Cooked elbow macaroni or egg noodles | 2 cups |
| Shredded cheddar (or cheese blend) | 1 cup |
| Optional: parsley, crushed red pepper, sour cream | For garnish |
Instructions
see continuation on next page
