With just two simple ingredients, you can make homemade condensed milk that’s just like the real thing, perfect for any dessert you want to make.

Making condensed milk at home is easier than you think. Besides being inexpensive, it’s quick to make and has the same consistency and flavor as store-bought condensed milk.

This way, you’ll have delicious homemade condensed milk to use in cakes, puddings, brigadeiros, and anything else your creativity can conjure up. So let’s see what the ingredients are and how to make this wonder!

How to Make Homemade Condensed Milk
You’ll only need 2 ingredients and a little water. See the quantities needed:

1 1/2 cups water (360 ml)
2 cups sugar (380 g)
2 cups powdered milk (200 g)
Note: The measured cup is 240 ml.
This recipe yields approximately 800 g of condensed milk. If you want less, halve the recipe.