Creamy blender dessert: easy recipe with only 5 simple ingredients

Step 1: Blend the ingredients.
In the blender bowl, add the sweetened condensed milk, heavy cream, whipped cream, and juice powder.
Blend until smooth, homogeneous, and creamy.Step 2: Add the chocolate.
Add the chocolate sprinkles or shavings.
Gently mix with a spoon to distribute the chocolate evenly.

Step 3: Refrigeration
Pour the mixture into individual serving glasses or a glass dish.
Refrigerate for at least 2 hours, until the dessert is firm and chilled.

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